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Press

Since it’s 2003 opening, NAAN has been making headlines. Here is sampling of what a few publications have said about NAAN’s excellent cuisine and inviting atmosphere:

The Dallas Morning News awarded NAAN four stars and named it one of the “10 Best New Restaurants in 2003.”

D Magazine named NAAN “Best Mother – Daughter Act” in August 2004’s Best of Big D issue.

Texas Monthly featured NAAN in “Where To Eat Now” 2004

Zagat rated NAAN “very good to excellent” for food, decor, and service.

NAAN also has been featured in or received excellent reviews from the following publications:



New Sushi Chef Named

NAAN recently named a new sushi chef, Tam Huynh. Huynh began his Dallas culinary career at Royal Tokyo, and prior to joining Naan, he served as the executive chef at Steel Restaurant.

Awards